Enjoy the hospitality at our Port Hardy restaurant where local, Indigenous-inspired west coast cuisine is served daily.
Begin your meal with starters or share plates like our unique ‘Blunden Harbour Roll’. Then choose from casual fare or main events such as ‘Poyi (Halibut Burger) or Roasted Tiq’wa’s (elk loin).
Open for lunch and dinner.
Enjoy cool refreshments and small plate snacks in a relaxed pub atmosphere. Come check out our nautical theme decor, comfy couches, flat-screen TVs, and local Vancouver Island brews. Beer off-sales are also available for purchase.